Recipe of the Week 10/04/2008:

Deviled Eggs
www.graysonreyescole.com

Deviled Eggs are a quick, easy, cheap, yummy addition to a barbecue, tailgate, or house party. I love them when I’m watching football with pals.

 

Regular
 
6 Eggs (boiled, cut in half, yolks separated into a bowl, whites on a platter)
1/2 teaspoon paprika
2 tablespoons mayonnaise
1 teaspoon mustard
 
mix ingredients and spoon into halved egg whites
 
TO MAKE THEM SWEET add 2 tablespoons of sweet relish and 1/2 teaspoon of sugar to the mixture above
 
OR SAVORY
 
6 Eggs (boiled, cut in half, yolks separated into a bowl whites on a platter)
2 tablespoons mayonnaise
Dash of black pepper
Dash of salt
1/2 teaspoon garlic powder
2 tablespoons imitation bacon bits
1 tablespoon sweet relish
 
Mix up all ingredients, spoon into the halved egg whites